724 774 2324cookie@kbakery.com
Tue. – Sat. 5:00 am – 6:30 pm
Bavarian Pretzel

Bavarian Pretzel

The traditional Bavarian Pretzel, a.k.a. Brezel, is made from the simple wholesome ingredients of flour, water and yeast and results...

Caramel Apple Torte

Caramel Apple Torte

White cake filled with a generous portion of chopped apple filling along with a layer of caramel French Butter Cream...

Banana Split Torte

Banana Split Torte

The Banana Split Torte is made with a layer of chocolate cake smack in the middle of two layers of...

caramel apple pie

Caramel Apple Pie

Delicious whitehouse apples baked till tender and topped with streusel and caramel.

Swedish Sweet Roll

The Kanelbullar, a.k.a. Swedish Sweet Roll, is a delicious breakfast roll seasoned with a hint of cardamon and covered in...

Pistachio Torte

Pistachio Torte

Delicious white cake filled with pistachio pastry cream and pineapple filling. Iced in a smooth and rich pistachio whipcream and...

Key Lime Torte

The Key Lime Torte features 3 layers of yellow cake made with a hint of vanilla and lemon, which is...

2in fruit tarts

2″ Fresh Fruit Tart

Crumbly tart shell filled with pastry crème and topped with a variety of fresh fruit.

Lemon Blossom Torte

Made with yellow cake with a touch of vanilla and lemon, the Lemon Blossom Torte boasts a tart and tangy...

Strawberry Struesel Scone

Hank's Hankering for the month of June is the new Strawberry Streusel Scone. We start off with our traditional soft crumbly scone and add to it a flavorful strawberry compote accented by a sweet white chocolate and garnished in a cinnamon streusel. Try one today!