Tue. – Sat. | 5:00 am – 6:30 pm |
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Pittsburgh's Favorite Dessert
Made with Kretchmar's scratch white cake and filled with pastry cream filling, the toasted almond torte is iced in French Butter Cream Icing and garnished with toasted almond slivers.
Read MoreMakes the Best French Toast
Made from Kretchmar’s sweet dough, Cinnamon Bread is filled with a generous amount of cinnamon filling and then coated in butter, cinnamon and sugar.
Read MoreTender doughnut stuffed full of Bavarian Cream
Yeast raised doughnut fried to perfection and then filled with a generous portion of light and fluffy Bavarian Cream
Read MoreCrunchy vanilla cookie with an extreme amount of Chocolate
A scrumptious crunchy cookie baked to perfection with the highest possible percentage of chocolate.
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