Almond Croissants
Hank’s got a hankering for Almond Croissants. This delicious pastry is made with a laminated dough where butter is folded...
Mon. | Labor Day |
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Tue. – Sat. | 5:00 am – 6:30 pm |
Hank’s got a hankering for Almond Croissants. This delicious pastry is made with a laminated dough where butter is folded...
The Kanelbullar, a.k.a. Swedish Sweet Roll, is a delicious breakfast roll seasoned with a hint of cardamom and covered in...
Hank’s July hankering is for a soft vanilla bean sponge cake filled with a strawberry sweet cream filling all rolled...
Hank's Hankering for the month of June is the new Strawberry Streusel Scone. We start off with our traditional soft crumbly scone and add to it a flavorful strawberry compote accented by a sweet white chocolate and garnished in a cinnamon streusel. Try one today!
Light and fluffy Chiffon cake with an infusion of orange and lightly glazed in a sweet maple icing.
For those looking for a breakfast pick-me-up to share, the Very Berry Butter Coffee Cake fits the bill. This delicious...